Cinnamon

SpecerijenPopulaire Smaken

Cinnamon brings warm, cozy sweetness to kombucha without adding extra sugar. It is particularly popular in autumn and winter brews, creating an apple-pie-in-a-glass effect when paired with apple. Ceylon cinnamon has a more delicate flavor than cassia, but both work well in kombucha.

Brouwtip

Use a small piece of cinnamon stick (about 1 inch) rather than ground cinnamon, which can make the brew gritty. Cinnamon flavor intensifies over time, so taste daily. A little goes a long way.

Aanbevolen Hoeveelheid

1-inch piece of cinnamon stick per 16oz

Beste Seizoen

year-round

Past Goed Bij

applepeachvanillacardamom

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Log every second fermentation, rate your results, and discover what works best.

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