Elderflower
FlowersPopular FlavorsElderflower gives kombucha a delicate, honeyed floral flavor that feels luxurious and refined. Popular in European beverages, elderflower adds a subtle sweetness and aromatic complexity that makes your kombucha taste artisanal. It is perfect for spring and summer brewing.
Brewing Tip
Use elderflower cordial (1-2 teaspoons per bottle) or dried elderflowers. Fresh elderflower heads work beautifully in season. Be sure to use culinary-grade flowers and avoid the stems and leaves.
Recommended Amount
1-2 teaspoons cordial or 1 tablespoon dried flowers per 16oz
Best Season
springsummer
Pairs Well With
lemonraspberrystrawberrygrape
Track your flavor experiments with KombuchaBrewLog
Log every second fermentation, rate your results, and discover what works best.
One-time payment. No subscription. Yours forever.